Blueberry Dessert

11 crushed graham crackers
0.25 cup melted butter
8 oz package cream cheese
1 can blueberry pie filling
1 cup sugar
2 beaten eggs
whipped cream
vanilla

Mix crumbs, 1/2 c sugar and butter. Pat into a 9x9 in pan. Beat eggs, remaining sugar, vanilla and cream cheese together until smooth. Pour over crust and bake for 25 minutes at 375 degrees. Cool. Pour pie filling over the top and garnish with whipped cream.