Forgotten Merangue

6 egg whites (beaten)
1.5 cups sugar
1.5 tsp cream of tartar
1 pinch salt
1 tsp vanilla
whipped cream
berries, cherries, peaches or lemon sauce

Preheat oven at 450 degrees. Beat egg whites til frothy - add cr. Of tartar and salt. Add sugar gradually until stiff peaks. Put into buttered 8x8 or 10X6 pan. Put in oven, TURN OFF OVEN heat. Don't peak! Leave until morning. Put whipped cream on top. Add berries, cherries, peaches or lemon sauce. Top with whipped cream. Chill over night. Pie filling works well.